30 November 2013 : Food and Nutrition for Cancer Prevention
| Date: | 30 November 2013 |
| Time: | 2:30 pm to 4:30 pm |
| Topic: | Food and Nutrition for Cancer Prevention (English Version only) |
| Content: | Introducing various food nutrients and combinations to equip breast cancer survivors with healthy eating habits |
| Speaker: | Dr. Roselle Lee (Research Associate, Jockey Club School of Public Health and Primary Care, CUHK) |
| Download talk materials | |